Michail – Page 23 – Yeast and Hops Haven

Home brewing setup in a garage with fermentation in glass carboys, a large metal brewing kettle, and various brewing equipment. A person in shorts is partially seen standing to the right.

Is Malolactic Fermentation Necessary?

A variety of Lindemans lambic beer bottles with colorful foil caps and labels displaying the flavors: Faro, Framboise, Pêcheresse, Apple, and Gueuze.

What Are the Best Practices for Using Fruit in Beer Recipes?

A close-up of a pressure gauge mounted on a stainless steel brewing vessel with a sight glass showing liquid level, in an industrial brewing setting.

How Can I Effectively Control Fermentation Temperature for Optimal Results?

Stacked wooden wine barrels in a cellar with dim lighting.

What Is Malolactic Fermentation for Dummies?

Microscopic view of a cluster of yeast cells in various stages of budding.

What Are the Key Considerations for Selecting the Right Yeast Strain?

Close-up of a culture plate with bacterial colonies and a bacterial lawn, showing small, white, raised colonies and translucent green circles on an agar surface.

How Does the Choice of Yeast Strain Impact Beer Fermentation?

Two large stainless steel fermentation tanks with associated piping and valves in a brewery or industrial setting.

Can You Ferment Beer for 2 Months?

A large pot with boiling contents and a thermometer clipped to its side sits on a stove next to a pink stand mixer.

How Do I Properly Mash Grains for My Homebrew?

Home brewing setup in a garage with a stainless steel pot on a burner, a metal keg, and an orange insulated cooler all connected by tubing, with a folding table holding brewing ingredients nearby.

How Can You Tell if Fermentation Is Complete?

Two white square bowls on a kitchen countertop, one containing brown rice and the other filled with mixed grains or muesli.

What Are Adjuncts, and How Can They Be Used in Brewing?