Michail – Page 59 – Yeast and Hops Haven

A kitchen counter with two empty plastic milk jugs and a large stainless steel pot on a stove top, with kitchen utensils in the background.

Fermentation Temperature Control: A Crucial Step in Homebrewing

Close-up of brown and tan swirling mash

Is It Bad to Mash Too Long?

Clear water being poured from a plastic bottle into a glass cup, with a focus on the stream of liquid and the mouth of the bottle.

Water Matters: a Guide to Brewing With the Right Water

A home brewing setup showing a large pot with grains and liquid on the left, and a fermentation bucket with a cheesecloth bag containing spent grain on the right, amidst various cleaning supplies.

Can You Sparge Too Long?

Close-up of hops floating in liquid during the brewing process.

Hopping Into Homebrewing: a Guide to Using Hops

A large metal pot steaming on a stove with a blurred background of people sitting at a bar or restaurant.

Why Is My Mash Efficiency Low?

A person's hand holding a notepad on a bar counter with various glasses of beer and a container of lemon slices in the background.

Decoding Malt: Understanding Different Types in Homebrewing

Four glasses of dark beer on a bar counter with a menu in the foreground and taps in the background.

Is Too Much Yeast Bad for Beer?

extended mashing time query

Can I Mash Longer Than 60 Minutes?

Open dishwasher filled with upside-down black bottles and one green amidst them, set in a kitchen with wooden cabinets.

The Art of Cleaning and Sanitizing in Homebrewing