10 Best Organic Raw Honey Brands That Are Pure and Unprocessed

I’ve tested numerous organic raw honey brands and consistently recommend Nate’s Organic 32oz USDA certified honey for its pure, unfiltered quality with intact pollen and enzymes. Y.S. Eco Bee Farms offers excellent value with their 22oz two-pack, while Fischer’s 40oz provides completely unprocessed honey from responsible U.S. beekeepers. Kelleys preserves essential vitamins B, C, D, and E, and Wedderspoon’s Manuka honey delivers therapeutic benefits. Each maintains natural antioxidants through minimal processing, though you’ll want to understand certification standards and filtration methods to make the best choice.

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Notable Insights

• Nate’s Organic Honey offers USDA certified organic, raw and unfiltered honey with no additives or preservatives in 32oz containers.
• Y.S. Eco Bee Farms provides U.S. Grade A certified raw honey free from pollutants in convenient two-pack offerings.
• Fischer’s Raw Honey delivers completely unprocessed, unfiltered honey sourced from responsible U.S. beekeepers in 40oz sizes.
• Kelleys Organic Honey preserves essential vitamins, antioxidants, and amino acids while maintaining USDA organic certification from Brazilian sources.
• USDA organic certification requires bees to forage on organic flora for 36 months without synthetic pesticides or GMOs.

Nates Organic 100% Pure Raw & Unfiltered Honey (32oz USDA Certified)

Nate’s Organic 100% Pure Raw & Unfiltered Honey stands out as the top choice for health-conscious consumers who demand USDA certified organic quality without compromises. This 32oz squeeze bottle contains only honey with no additives or preservatives, maintaining intact pollens through careful processing. You’ll taste exceptional natural sweetness that works perfectly in coffee, tea, oatmeal, and baked goods without overwhelming flavors. The leak-proof packaging features improved lid design that prevents messes during storage and use. If your honey crystallizes, simply warm the bottle in hot water for one hour to restore smooth consistency. Each batch undergoes strict testing to guarantee purity and quality standards.

Best For: Health-conscious consumers seeking USDA certified organic honey with no additives or preservatives for cooking, baking, and beverages.

Pros:

• USDA certified organic with only honey as ingredient – no additives or preservatives
• Leak-proof squeeze bottle design with improved lid prevents messes during storage and use
• Raw and unfiltered processing maintains intact pollens and exceptional natural sweetness

Cons:

• May crystallize over time requiring warming in hot water to restore consistency
• 32oz size may be too large for occasional honey users
• Higher price point compared to conventional processed honey brands

Nates 100% Pure, Raw & Unfiltered Honey (32oz. Squeeze Bottle)

Exceptional purity standards make this honey an ideal choice for health-conscious consumers who want genuine raw honey without additives or processing. This 32oz squeeze bottle contains only one ingredient: pure honey that’s gently warmed for easy pouring while preserving natural pollen and enzymes. You’ll taste the award-winning ChefsBest™ certified flavor that delivers smooth, floral notes without any bitter aftertaste. The convenient squeeze design reduces mess when you’re adding sweetness to coffee, tea, oatmeal, or baking recipes. You can use this versatile honey for culinary purposes, natural cough relief, or even topical applications for minor burns.

Best For: Health-conscious consumers seeking pure, raw honey without additives for culinary use, natural remedies, and baking applications.

Pros:

• 100% pure, raw, and unfiltered honey with no additives, preservatives, or pasteurization
• Award-winning ChefsBest™ certified flavor with smooth, floral notes and no bitter aftertaste
• Convenient 32oz squeeze bottle design for easy pouring and mess-free dispensing

Cons:

• May crystallize over time due to being raw and unfiltered
• Single honey blend rather than specific varietal flavors
• Larger 32oz size may be inconvenient for occasional users with limited storage space

Y.S. Eco Bee Farms Raw Honey – 22 oz, Pack of 2

Budget-conscious honey lovers get two 22-ounce jars of premium raw honey with Y.S. Eco Bee Farms’ value pack. You’ll receive 44 ounces total of U.S. Grade A certified raw honey that’s free from pesticides, herbicides, and environmental pollutants. This honey maintains its natural enzymes, nutrients, and beneficial properties since it hasn’t been heated or heavily processed. You can use it for baking, spreading on toast, or adding to tea and smoothies. The twin-pack format saves you money compared to buying single jars, and you’ll always have backup honey when one jar runs empty. Each jar provides pure, unfiltered sweetness.

Best For: Budget-conscious consumers who use honey regularly and want to stock up on high-quality, unprocessed raw honey while saving money with a bulk purchase.

Pros:

• Money-saving two-pack provides 44 ounces total of U.S. Grade A certified raw honey
• Free from pesticides, herbicides, and environmental pollutants with natural enzymes and nutrients preserved
• Versatile use for baking, spreading, beverages, and always having backup supply when one jar empties

Cons:

• Larger upfront cost compared to purchasing single jars may not fit all budgets
• Raw honey can crystallize over time, especially with two jars that may sit longer in storage
• 44 ounces total may be excessive for light honey users who prefer fresher, smaller quantities

Kelleys 100% Organic Raw & Unfiltered Honey, USDA Certified, 24 Oz

Kelleys 100% Organic Raw & Unfiltered Honey delivers authentic Brazilian honey for health-conscious consumers who want maximum nutritional benefits in their daily routine. This USDA-certified honey preserves essential vitamins B, C, D, and E, plus amino acids and antioxidants that pasteurization destroys. You’ll get natural immune support, sore throat relief, and better sleep quality from daily consumption. The squeezable 24-ounce bottle makes it easy to add natural sweetness to your tea, coffee, yogurt, or toast. Since it’s pesticide-free and GMO-free, you’re getting pure honey without harmful additives. The smooth texture pours easily while maintaining authentic flavor.

Best For: Health-conscious consumers seeking authentic, nutrient-rich honey with maximum natural benefits for daily wellness routines, cooking, and natural remedies.

Pros:

• USDA-certified organic, raw, and unfiltered honey that preserves essential vitamins, amino acids, and antioxidants
• Convenient 24-ounce squeezable bottle design makes it easy to use for various applications from beverages to cooking
• Pesticide-free and GMO-free Brazilian honey provides natural immune support, sore throat relief, and better sleep quality

Cons:

• Some consumers find the consistency slightly thinner than expected for raw honey
• Higher price point compared to regular processed honey options
• Limited to one size option (24 oz) which may not suit all household needs

Fischer’s 100% Pure Raw & Unfiltered Honey, 40 oz

Fischer’s 100% Pure Raw & Unfiltered Honey delivers authentic, unprocessed sweetness that’s perfect for health-conscious consumers who want natural honey without any additives or artificial processing. This Arkansas-based company has operated since 1935, making it one of the most experienced raw honey processors in the region. You’ll get 40 ounces of completely unfiltered, unpasteurized honey sourced responsibly from U.S. beekeepers who prioritize bee health. The convenient squeeze bottle makes it easy to add natural sweetness to your tea, yogurt, toast, or baking recipes. You’re getting rich vitamins, minerals, and antioxidants with every spoonful, plus the authentic crystallization that proves its purity.

Best For: Health-conscious consumers and natural food enthusiasts who want pure, unprocessed honey with full nutritional benefits for cooking, baking, and everyday sweetening needs.

Pros:

• 100% pure, raw, and unfiltered honey with no additives, preservatives, or artificial processing
• Sourced responsibly from U.S. beekeepers with nearly 90 years of company experience and expertise
• Convenient 40 oz squeeze bottle design makes it easy to use for various culinary applications

Cons:

• Natural crystallization may require occasional warming to return honey to liquid state
• Higher price point compared to processed commercial honey brands
• Limited to one flavor profile unlike flavored or blended honey varieties

Oneroot 100% Canadian Wildflower Honey (1kg / 2.2lbs)

Wildflower honey enthusiasts who demand premium Canadian quality will find their perfect match in Oneroot’s 100% Canadian Wildflower Honey. This 1kg container delivers raw, unfiltered honey that’s never been heated, preserving all natural enzymes and beneficial compounds. You’ll appreciate the creamed texture that’s been carefully whipped for smooth spreading on toast or stirring into beverages. The honey comes from Canadian wildflower fields and contains no pesticides, additives, or harmful chemicals. Each spoonful provides essential vitamins, minerals, and antioxidants that support your overall well-being while delivering authentic wildflower taste.

Best For: Health-conscious honey lovers who want pure, unprocessed Canadian wildflower honey with maximum nutritional benefits and a smooth, spreadable texture.

Pros:

• Raw, unfiltered, and unheated processing preserves natural enzymes, vitamins, minerals, and antioxidants
• Creamed texture makes it easy to spread and mix into foods and beverages
• Sourced from pesticide-free Canadian wildflower fields with no additives or harmful chemicals

Cons:

• Higher price point compared to regular processed honey
• Creamed texture may not be preferred by those who like liquid honey
• 1kg size may be too large for occasional honey users

Pure Southern Honey 100% Raw & Unfiltered Wildflower Honey (48 Ounce)

Serious honey enthusiasts who want authentic flavor will find Pure Southern Honey’s 100% Raw & Unfiltered Wildflower Honey delivers exactly what they’re seeking. This 48-ounce container holds unheated honey from Southeast Georgia’s diverse floral sources, including Gallberry, Tupelo, Blackgum, and Palmetto. You’ll appreciate that this family-owned business hand-fills each container, ensuring quality control throughout production. The honey maintains its natural vitamins, enzymes, and nutrients since it’s never filtered or processed. You can expect longer shelf life compared to store-bought varieties, with slower crystallization rates. This American-made honey works perfectly in tea, mead, or cooking applications while delivering exceptional value for gourmet quality.

Best For: Serious honey enthusiasts, tea and mead makers, and health-conscious consumers who want authentic, unprocessed wildflower honey with preserved nutrients and enzymes.

Pros:

• 100% raw and unfiltered with preserved vitamins, enzymes, and nutrients from unheated processing
• Sourced from diverse Southeast Georgia floral varieties including Gallberry, Tupelo, Blackgum, and Palmetto for complex flavor
• Hand-filled by award-winning family business with longer shelf life and slower crystallization than store-bought honey

Cons:

• Large 48-ounce size may be excessive for occasional honey users or small households
• Raw honey can crystallize over time, requiring warming to restore liquid consistency
• Premium pricing compared to standard processed honey available in grocery stores

Wedderspoon Raw Organic Manuka Honey KFactor 16+ (8.8 Oz)

Premium Manuka honey enthusiasts who prioritize authenticity and therapeutic potential will find Wedderspoon Raw Organic Manuka Honey KFactor 16+ delivers exceptional quality from New Zealand’s pristine South Island. This monofloral honey remains completely unpasteurized, preserving natural enzymes and antioxidants through gentle raw creaming processes. You’ll taste the distinctive flavor from pure Manuka blossom nectar, while the non-GMO Project verification guarantees no genetic modifications. The 8.8-ounce BPA-free jar contains honey that’s never heated, aged, or manipulated, maintaining its therapeutic properties. You can use this versatile superfood for immune support, throat soothing, or skincare applications while enjoying quick energy benefits.

Best For: Premium Manuka honey enthusiasts who prioritize authenticity, therapeutic benefits, and want unpasteurized honey from New Zealand for immune support, throat soothing, or natural skincare applications.

Pros:

• Completely unpasteurized and non-GMO Project verified, preserving all natural enzymes, antioxidants, and therapeutic properties
• Authentic monofloral Manuka honey sourced from pristine New Zealand South Island with full traceability from hive to home
• Versatile superfood suitable for daily consumption, immune boosting, throat soothing, skincare, and quick energy

Cons:

• Higher price point compared to regular honey due to premium Manuka sourcing and quality standards
• Limited 8.8-ounce size may not last long for frequent users or families
• Raw honey texture and crystallization may not appeal to those preferring smooth, liquid honey consistency

Wellsley Farms Organic Raw Honey, 100% Pure, USDA Certified – 24 oz Bottle.

Health-conscious families seeking a versatile, everyday honey will find Wellsley Farms Organic Raw Honey delivers both quality and value in a convenient 24-ounce bottle. You’ll appreciate the USDA-certified organic formula that contains no additives, preservatives, or artificial ingredients. The honey provides essential antioxidants, vitamins, and minerals that support your immune system and digestive health. Its golden, velvety texture spreads smoothly and tastes delicious on toast, in tea, or as a natural sweetener for recipes. The BPA-free squeeze bottle makes portion control easy during daily use. Wellsley Farms partners with ethical beekeepers who prioritize bee health and environmental sustainability, ensuring you’re supporting responsible honey production practices.

Best For: Health-conscious families looking for a pure, organic honey that’s versatile enough for daily use in cooking, baking, and as a natural sweetener.

Pros:

• USDA certified organic with no additives, preservatives, or artificial ingredients
• Packed with antioxidants, vitamins, and minerals that support immune health and digestion
• Comes in a convenient 24 oz BPA-free squeeze bottle with easy portion control

Cons:

• May crystallize over time like most raw honey products
• Higher price point compared to conventional processed honey
• Limited flavor variety as it’s a single honey type rather than a blend

YS Organic Bee Farms Honey (Raw) 14 oz. Pack of 2

YS Organic Bee Farms delivers authentic raw honey that appeals to purists who refuse to compromise on quality or natural integrity. You’ll receive two 14-ounce jars of U.S. Grade A honey that’s completely unpasteurized and unfiltered, preserving all vitamins, minerals, and live enzymes. The thick, crystallized texture confirms its raw state, while the buttery consistency spreads easily without being too runny or thick. You’ll taste clean, delicate sweetness with subtle floral notes that won’t overpower your palate. This honey works perfectly in tea, on toast, or drizzled over fruit. Customers consistently praise its exceptional quality and value compared to premium raw honey brands.

Best For: Health-conscious consumers and honey purists who want authentic raw honey with maximum nutritional benefits and natural flavor integrity.

Pros:

• Raw, unpasteurized, and unfiltered honey that preserves live enzymes, vitamins, minerals, and antioxidants
• Thick, crystallized texture with rich, smooth flavor and subtle floral notes that’s versatile for culinary uses
• Excellent value with two 14-ounce jars of U.S. Grade A quality honey at a competitive price point

Cons:

• Crystallized texture may not appeal to those who prefer liquid honey consistency
• Limited flavor variety since it’s a single raw honey blend without specific floral source options
• May be too thick for some applications where easily pourable honey is preferred

Factors to Consider When Choosing Organic Raw Honey

When I’m selecting organic raw honey, I focus on five essential factors that determine both quality and authenticity. These considerations include checking for proper organic certification, understanding the difference between raw and processed varieties, researching the honey’s geographic source, examining filtration methods, and evaluating packaging materials. I’ll walk you through each factor so you can make an informed choice that meets your specific needs and preferences.

Certification and Organic Standards

Before purchasing organic raw honey, you’ll want to confirm that it carries proper certification from recognized organic standards organizations. USDA Certified organic honey requires the strictest standards, mandating that bees forage on organic flora for at least 36 months before harvest. This certification guarantees no synthetic pesticides, herbicides, or GMOs were used in production.

I recommend looking for third-party certifications that provide additional verification of organic integrity and ethical sourcing practices. These certifications assure that producers haven’t added artificial ingredients or additives during processing. Organic certification also supports sustainable farming practices that benefit bee health and promote biodiversity in surrounding ecosystems.

When you see proper organic labeling, you’re certain the honey meets rigorous production requirements that protect both environmental health and product purity.

Raw Vs Processed

The distinction between raw and processed honey greatly impacts both nutritional value and taste quality in your organic honey selection. Raw honey comes straight from the hive, preserving natural enzymes, vitamins, and antioxidants that heating destroys during processing. Processed honey undergoes filtration and heating, removing beneficial nutrients and reducing flavor complexity.

You’ll notice raw honey contains natural pollens that provide health benefits, including potential allergy relief and anti-inflammatory properties. While raw honey may crystallize over time, this natural process indicates purity and reverses easily with gentle warming. Processed honey stays liquid longer but lacks these beneficial compounds.

I recommend choosing raw honey for its richer, more complex flavor profile from varied floral sources, making it superior for both health benefits and culinary applications.

Source and Origin

Although many consumers focus solely on organic certification, understanding your honey’s geographic source and floral origin will dramatically impact both flavor complexity and nutritional benefits. I recommend choosing honey from regions with diverse flora, as wildflower varieties offer broader nutritional profiles than single-source options. Local or national beekeepers provide fresher products while supporting regional ecosystems and economies. The specific flowers bees visit create distinct taste profiles and health properties—Manuka honey delivers antibacterial compounds, while clover honey offers milder flavors. I always verify that producers follow USDA organic standards, ensuring freedom from pesticides and synthetic additives. Raw, unfiltered processing methods preserve beneficial enzymes that heat treatment destroys, making source transparency essential for maximum nutritional value.

Filtration Methods Used

Three distinct filtration methods determine how much of honey’s natural goodness reaches your jar, and I’ve found that understanding these processes helps you make better purchasing decisions.

Unfiltered honey retains the most nutrients, keeping all pollen grains and natural enzymes intact. This method preserves maximum health benefits but creates a cloudy appearance that some consumers find unappealing.

Light filtration uses screens or mesh to remove large particles while maintaining raw honey‘s essential properties. This approach balances clarity with purity, giving you honey that looks cleaner without sacrificing nutritional value.

Heavy filtration strips away most beneficial compounds, creating crystal-clear honey that’s lost much of its natural character. I recommend avoiding heavily filtered options since they defeat the purpose of choosing raw honey in the first place.

Packaging and Storage

Five critical packaging elements will determine whether your organic raw honey maintains its quality from purchase to final spoonful. First, I look for containers with secure sealing mechanisms that prevent leakage and maintain freshness during storage. BPA-free packaging protects the honey’s purity by avoiding chemical contamination that can alter taste and quality.

Storage location matters greatly for preserving your honey’s natural properties. I recommend keeping containers in cool, dark places to extend shelf life and delay crystallization. When crystallization does occur, you can restore the honey’s smooth texture by gently warming the container in hot water.

Finally, I prioritize packaging with convenient dispensing features like easy-pour spouts or squeeze bottles. These designs reduce waste and make measuring portions simpler for cooking and direct consumption.

Price and Value

Understanding honey pricing helps you make smarter purchasing decisions that balance quality with your budget constraints. Organic raw honey typically costs $10 to $30 for a 24-ounce bottle, depending on sourcing and certification standards. I’ve found that higher-quality varieties command premium prices due to strict organic certification processes and sustainable beekeeping practices.

You’ll often get better value buying larger quantities or multipacks rather than single small jars. However, don’t focus solely on price per ounce. Consider flavor quality, health benefits, and purity when evaluating value. Raw honey without additives or fillers offers more nutritional benefits than processed alternatives.

I recommend reading customer reviews before purchasing to guarantee the honey’s taste and quality justify the price you’re paying.

Flavor Profile Preferences

When choosing organic raw honey, your flavor preferences should guide your selection since different varieties offer dramatically different taste experiences. Wildflower honey delivers floral and fruity notes, while clover honey provides a milder, sweeter profile. Manuka honey brings rich, earthy flavors with complex undertones that some find bold or medicinal.

I recommend considering the harvesting season and region, as these factors considerably impact taste intensity. Spring honey tends to be lighter and more delicate, while fall varieties often taste more robust and complex. Raw, unfiltered honey retains authentic flavors better than pasteurized versions.

Texture also affects flavor delivery—creamy honey spreads differently on your palate than liquid varieties. I suggest sampling multiple types to identify your preferences for specific uses like tea, baking, or direct consumption.

On a final note

I’ve reviewed eight top organic raw honey brands that offer pure, unprocessed options for your kitchen. Each product provides unique benefits, from Nate’s USDA certification to Wedderspoon’s Manuka variety. When selecting organic raw honey, I recommend checking for proper certifications, reading labels carefully, and considering your specific needs. Remember that genuine raw honey crystallizes naturally and contains beneficial enzymes. Choose based on your budget, preferred consistency, and intended use.